Tuesday, November 24, 2009

Thom Kha GOONG

While in Phuket, which by the way is pronounced poo-ket (for those of you who want to pronounce it using English phonetics - - don’t say it out loud you will come up with a pronunciation that shouldn’t be used in public) we found this wonderful restaurant called Subai Subai. The English translation is Happy Happy. In my opinion, it was the best Thai food on the entire trip.




It was a little hole in the wall place in an alley. The cute little waitress was a pistol. In my pathetic Thai I asked for Thom Kha Goong, which is a delectable soup made with coconut milk, lemongrass, galangal, lime leaves, mushrooms, and prawns.


The waitress kept repeating that the soup was pronounced Tom Kah GOOOONG... I neglected to ask for the soup “mai phet” which means “not so spicy”. Note all the little flecks of red in the picture of the soup...

The result was this:


Note to self: To avoid the oh so unattractive look of Rudolph the Red Nosed Reindeer, remember to say “mai phet” when ordering your Thom Kha GOOOONG.
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